Experimenting with The Pepperidge Farm Cookbook, one recipe at a time

Margaret Rudkin has been planning my meals lately–and why not? When the late Pepperidge Farm founder was my age, she, too, was a mother of small children. She developed an interest in healthy cooking out of necessity, as did I (she, to help her son’s allergies; I, to alleviate symptoms of a digestive disease). She wrote a cookbook; so did I. She wondered why she had ever agreed to write that cookbook; anyone who knew me in 2013 knows I said the same. Read More